3-Ingredient Crock Pot Chicken Tacos

  • Big Jar Salsa
  • 2 packets of taco seasonings
  • 2 lbs boneless skinless chicken breasts (frozen)

Place salsa in crock and stir in taco seasonings.  Top with frozen chicken breast and cook on low for approx. 6 hours.

When chicken is tender, pull apart with a fork and mix with the salsa mixture.  Let it continue to cook.

Place on a warm tortilla and top with your favorite ingredients.

♥♥♥♥♥♥♥

I got this idea off of Pinterest and have made it at least 1/2 dozen times, it never disappoints and is extremely easy to prepare.  Do yourself a favor and make it tonight 🙂  You’ll thank me!

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