3-Ingredient Crock Pot Chicken Tacos

  • Big Jar Salsa
  • 2 packets of taco seasonings
  • 2 lbs boneless skinless chicken breasts (frozen)

Place salsa in crock and stir in taco seasonings.  Top with frozen chicken breast and cook on low for approx. 6 hours.

When chicken is tender, pull apart with a fork and mix with the salsa mixture.  Let it continue to cook.

Place on a warm tortilla and top with your favorite ingredients.


I got this idea off of Pinterest and have made it at least 1/2 dozen times, it never disappoints and is extremely easy to prepare.  Do yourself a favor and make it tonight 🙂  You’ll thank me!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s